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Wrapped Chicken
Gourmet Chicken Breasts
So easy to prepare and guests thought you worked all day!!
Ingredients
| 4 | whole | chicken breasts
| | 8 | slices | bacon or Italian prosciutto
| | 4 | ounces | dry chipped beef
| | 1 | can | cream mushroom soup
| | 1/2 | pint | sour cream
| | | paprika | |
Cut chicken breasts in half and wrap bacon or proscuitto around each breast. Cover bottom of greased 8x12 inch baking dish with chipped beef. Arrange chicken on top of this. Blend sour cream and mushroom soup. Pour mixture over chicken breasts. Sprinkle with paprika. Bake uncovered for 3 hours at 275 degrees. Serves 6 to 8 people.
This dish can be refrigerated before baking.
 
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